Great Wall Chinese Restaurant

S1. Fried Chicken Wings (7)

Crispy fried chicken wings, served hot and ready to enjoy.

S2. Fried Baby Shrimp (8)

Fried baby shrimp, choice of beef, chicken, pork, shrimp fried rice, or french fries.

S3. Pork Rib Tips

Pork rib tips served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, or french fries.

S4. Crab Meat Sticks (5)

Crab meat sticks, choice of six side options including various fried rice or French fries.

S5. Fried Scallops (10)

Ten scallops paired with choice of plain, chicken, beef, pork, or shrimp fried rice, or french fries.

S6. Fried Chicken Nuggets (10)

Chicken nuggets (10 pieces) served with choice of plain, chicken, beef, pork, or shrimp fried rice, or French fries.

S7. Honey Wings (7pcs)

Seven honey-glazed wings, choice of side: plain, chicken, beef, pork, or shrimp fried rice; french fries also available.

S8. Teriyaki Wings (7pcs)

Seven Teriyaki Wings, choice of plain, chicken, beef, pork, or shrimp fried rice, or French fries.

S9. Hot Wings (7pcs)

S10. Wings w. Garlic Sauce

S11. French Fries

French fries available solo or combined with a selection of fried rice options: beef, chicken, pork, shrimp, or plain.

1. Roast Pork Egg Roll (1)

Cabbage rolls with pork

2. Shrimp Egg Roll (1)

Savory shrimp and vegetable blend, wrapped in a crispy shell

3. Spring Roll (1)

Crispy and golden-brown roll filled with seasoned vegetables and wrapped in a delicate pastry.

4. Steamed Dumplings (10)

Ten pieces of dumplings, steamed and typically filled with a blend of minced pork and assorted vegetables, encased in a thin dough wrapper.

4. Fried Dumplings (10)

Pan-fried dumplings, typically including a mixture of pork and vegetables, served in a set of ten pieces.

5. Fried Meat Wonton (10)

Deep-fried wontons with a savory filling, typically including ground meat and select seasonings, served in a portion of ten pieces.

8. Boneless Spare Ribs

Boneless spare ribs, available in pint or quart sizes.

12. Pu Pu Platter (for 2)

2 egg rolls, two crab stick, two fried shrimp, two teriyaki chicken, two chicken wings, two crab rangoon, two fried wonton.

7. Cheese Wonton (8)

Crispy wontons filled with a blend of cream cheese and typically includes green onions. Served with sweet & sour sauce.

Teriyaki Chicken Stick (5)

Five skewers of chicken, marinated and glazed with a sweet and savory teriyaki sauce, typically includes a mix of spices.

6. Fried Jumbo Shrimp (5)

Five pieces of jumbo shrimp, lightly coated and fried.

13. Wonton Soup

Broth with pork-filled wontons. Available in pint or quart sizes.

13. Egg Drop Soup

Egg drop soup in choice of pint or quart.

14. Wonton Egg Drop Soup

Wonton and egg in a savory broth; available in pint or quart sizes.

15. Chicken Rice Noodle

Chicken and rice noodles in a savory broth. Available in pint or quart sizes.

15. Chicken Rice Soup

Chicken and rice in a savory broth. Available in quart or pint sizes.

16. Hot & Sour Soup

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.

17. Seafood Soup

A savory blend of shrimp, crab, and mixed vegetables in a rich, egg-drop broth.

19. Plain Fried Rice

Simple fried rice. Available in pint or quart sizes.

20. Vegetable Fried Rice

Stir-fried rice mixed with assorted vegetables. Available in pint or quart sizes.

21. Roast Pork Fried Rice

Roast pork, mixed with classic fried rice.

21. Roast Chicken Fried Rice

Roast chicken mixed with rice

22. Beef Fried Rice

Savory beef mixed with stir-fried rice. Available in pint or quart sizes.

22. Shrimp Fried Rice

Shrimp fried rice with your choice of pint or quart size.

23. House Special Fried Rice

House special fried rice combines shrimp, chicken, beef, and pork with eggs, peas, carrots, and onions, all stir-fried with rice.

24. Vegetable Lo Mein

Vegetable Lo Mein: Assorted veggies with classic noodles. Available in pint or quart sizes.

25. Roast Chicken Lo Mein

25. Roast Pork Lo Mein

Roast pork, soft lo mein noodles; available in pint or quart sizes.

26. Beef Lo Mein

Beef, tossed with soft noodles. Available in pint or quart sizes.

26. Shrimp Lo Mein

Shrimp entwined with soft lo mein noodles. Available in pint or quart sizes.

27. House Special Lo Mein

House Special Lo Mein - Choice of pint or quart. Includes a variety of meats and vegetables.

28. Vegetable Chow Mein

Stir-fried egg noodles with a mix of broccoli, cabbage, carrots, bean sprouts, and onions, typically includes a variety of seasonal vegetables.

29. Chicken Chow Mein

Stir-fried egg noodles with chicken, bean sprouts, cabbage, and onions, typically includes a savory sauce.

29. Roast Pork Chow Mein

Stir-fried egg noodles with roast pork, cabbage, carrots, onions, and bean sprouts, typically includes a savory brown sauce.

30. Beef Chow Mein

tender slices of beef stir-fried with chow mein noodles, accompanied by a mix of vegetables such as cabbage and onions, typically in a savory sauce.

30. Shrimp Chow Mein

Stir-fried egg noodles with shrimp, typically includes bean sprouts, cabbage, and onions.

31. House Special Chow Mein

House special chow mein typically includes shrimp, chicken, and pork, stir-fried with a variety of vegetables such as cabbage, bean sprouts, and onions in a savory brown sauce.

32. Roast Pork Mei Fun

Thin rice noodles stir-fried with roast pork, complemented by a mix of vegetables such as cabbage, carrots, and green onions.

33. Beef Mei Fun

Thin rice noodles stir-fried with beef and a blend of traditional Chinese vegetables.

33. Shrimp Mei Fun

Stir-fried thin rice noodles with shrimp, typically includes a mix of vegetables such as carrots, onions, and green onions.

34. House Mei Fun

Stir-fried thin rice noodles with shrimp, chicken, roast pork, and a variety of vegetables, seasoned with a savory sauce.

35. Singapore Chow Mei Fun

Stir-fried thin rice noodles with vegetables and your choice of protein, served in a light sauce.

36. Chicken Egg Foo Young

Chinese omelette with roasted chicken, typically includes vegetables like bean sprouts and onions.

36. Roast Pork Egg Foo Young

Roast pork, onions, peas, carrots, and bean sprouts encased in a fried egg omelette, typically accompanied by a savory sauce.

37. Beef Egg Foo Young

Chinese-style omelette incorporating beef, typically includes onions, bean sprouts, and a variety of vegetables

37. Shrimp Egg Foo Young

Chinese-style omelette incorporating shrimp, onions, and bean sprouts, typically served with a savory sauce.

38. Vegetable Egg Foo Young

Chinese-style omelette filled with a mix of vegetables such as bean sprouts, cabbage, and onions, typically pan-fried to a tender finish.

39. Sweet & Sour Chicken

Sweet and sour chicken balls, available in pint or quart.

39. Sweet & Sour Pork

Tender pork pieces coated in a tangy sweet and sour sauce.

40. Sweet & Sour Shrimp

Sweet & sour shrimp with options of pint or quart sizes.

41. Sweet & Sour Combo (Pork, Chicken, Shrimp)

42. Roast Pork w. Broccoli

Roasted pork and broccoli, often accompanied by a savory brown sauce.

43. Roast Pork w. Mushrooms

Roasted pork, mixed with mushrooms, available in pint or quart sizes.

45. Roast Pork w. Black Bean Sauce

Tender roast pork in a rich black bean sauce.

46. Roast Pork w. Mixed Vegs

Roast pork, mixed vegetables. Available in pint or quart sizes.

47. Hunan Pork

Tender pork stir-fried in a spicy Hunan sauce.

48. Roast Pork w. Garlic Sauce

Tender roast pork in a rich garlic sauce.

49. Moo Goo Gai Pan

Moo Goo Gai Pan: Stir-fried chicken, mushrooms, and vegetables. Available in pint or quart sizes.

50. Chicken w. Broccoli

Chicken and broccoli, available in pint or quart sizes.

51. Chicken w. Mixed Vegetables

Chicken, various vegetables. Option for pint or quart.

52. Curry Chicken w. Onions

Tender chicken and onions in a rich, flavorful curry sauce, served hot and ready to enjoy.

53. Chicken w. Mushrooms

Chicken and mushrooms, available in pint or quart sizes.

54. Chicken w. Cashew Nuts

Chicken sautéed with cashew nuts. Size options: pint or quart.

55. Kung Bo Chicken

56. Szechuan Flavored Chicken

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

57. Chicken w. Black Bean Sauce

Chicken with black bean sauce, available in pint or quart sizes.

58. Hunan Chicken

Stir-fried chicken in a spicy Hunan sauce.

59. Chicken w. Garlic Sauce

Tender chicken in a rich garlic sauce.

60. Hot & Spicy Chicken

Crispy fried chicken tossed in a spicy sauce, served hot and perfect for those who like a little heat.

61. Beef w. Broccoli

Beef and broccoli in a classic sauce. Options: pint or quart sizes.

62. Beef w. Mixed Vegetables

Beef stir-fried with seasonal vegetables. Available in pint or quart sizes.

63. Beef w. Mushrooms

Beef and mushrooms, available in pint or quart sizes.

64. Beef w. mix

Sliced beef paired with assorted vegetables. Available in pint or quart sizes.

65. Szechuan Flavored Beef

Tender beef stir-fried with Szechuan spices.

66. Pepper Steak w. Onions

Sliced steak and onions, seasoned with pepper. Available in pint or quart.

67. Curry Beef w. Onions

Tender beef and onions in a rich, flavorful curry sauce.

68. Beef w. Garlic Sauce

Tender beef strips smothered in a rich garlic sauce.

69. Hunan Beef

Stir-fried beef in a spicy Hunan sauce.

70. Hot & Spicy Beef

Tender beef in a spicy sauce, served hot and full of flavor.

71. Shrimp w. Broccoli

Shrimp and broccoli, available in pint or quart sizes.

72. Shrimp w. Lobster Sauce

Shrimp enveloped in a rich lobster sauce. Available in pint or quart sizes.

73. Shrimp w. Mixed Vegetables

Shrimp, stir-fried with a variety of fresh vegetables. Available in pint or quart sizes.

75. Shrimp w. Mushrooms

Shrimp sautéed with mushrooms, available in pint or quart sizes.

76. Curry Shrimp w. Onions

Tender shrimp and onions in a rich, flavorful curry sauce

77. Shrimp w. Cashew Nuts

Shrimp sautéed with cashew nuts. Options for pint or quart servings.

78. Szechuan Shrimp

Stir-fried shrimp in a spicy Szechuan sauce.

79. Hunan Shrimp

Stir-fried shrimp in a spicy Hunan sauce.

80. Shrimp w. Garlic Sauce

Tender shrimp tossed in a rich garlic sauce.

81. Hot & Spicy Shrimp

Spicy shrimp tossed in a bold sauce.

H1. Steamed Vegetable

A medley of fresh vegetables, gently steamed to preserve their natural flavors and textures.

H2. Steamed Chicken w. Mixed Vegetable

Steamed chicken with mixed vegetables, including carrots, snow peas, mushrooms, and broccoli, prepared without added salt or oil for a lighter option.

H3. Steamed Shrimp w. Mixed Vegetable

Steamed shrimp paired with a medley of fresh vegetables, offering a light and nutritious choice.

H4. Steamed Chicken & Shrimp w. Mixed Vegetable

Steamed chicken and shrimp with a medley of mixed vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, and celery, prepared without added salt or oil.

82. Sauteed Broccoli

Broccoli sautéed in a light sauce, often accompanied by a hint of garlic.

84. Vegetable Delight

Assorted vegetables stir-fried in a savory brown sauce, offering a harmonious blend of textures and flavors.

85. Bean Curd Home Style

Fried bean curd served with a mix of vegetables, typically sautéed together in a savory brown sauce.

86. Broccoli w. Garlic Sauce

Steamed broccoli florets tossed in a rich garlic sauce

91. Happy Family

Lobster, shrimp, beef, chicken, roast pork w. mixed vegetables in brown sauce

92. Four Seasons

Jumbo shrimp, chicken, beef and roast pork w. mixed vegetable in brown sauce

93. Seafood Delight

Lobster, jumbo shrimp, scallop, crab meat with assorted Chinese vegetable in white sauce

94. Orange Flavor

Deep fried breaded chunks of chicken with broccoli in hot orange flavor sauce

95. Orange Flavor Chicken

Deep fried breaded chunks of Chicken with broccoli in hot orange flavor sauce

96. Sesame Chicken

Deep fried breaded chunks of chicken with broccoli in sesame brown sauce

97. Sesame Beef

Deep fried breaded sliced beef with broccoli in sesame brown sauce

98. General Tso's Chicken

Chunks of fried chicken with broccoli in hot General Tso's sauce

99. Subgum Wonton

Shrimp, beef, chicken, pork with mixed vegetables in browns sauce and four fried wonton

100. Dragon & Phoenix

General Tso's Chicken on one side, shrimp, snow peas, Chinese veg, water chestnuts, baby corn w. white sauce on the other side

101. Triple Delight in Hunan Sauce

Chicken, beef and shrimp in Hunan sauce

102. Triple Delight in Garlic Sauce

Chicken, beef and shrimp w. Chinese vegs in garlic sauce

103. Mongolian Beef

Beef sauteed w. cabbage, carrot, snow peas, baby corn, green pepper in hot spicy sauce

105. Kung Po Shrimp and chicken w. Peanuts

C1. Pork Chow Mein Combination Plate

Pork chow mein typically includes shredded pork, cabbage, carrots, and onions, served with crispy noodles and a savory white sauce.

C1. Shrimp Chow Mein Combination Plate

Shrimp chow mein features stir-fried shrimp with cabbage, onions, celery, and carrots, typically sautéed in a white sauce, served over crispy noodles.

C1. Chicken Chow Mein Combination Plate

Chicken tossed with stir-fried noodles and fresh vegetables.

C1. Beef Chow Mein Combination Plate

Beef chow mein typically includes stir-fried beef with onions, celery, and bok choy, served with crispy noodles.

C2. Pepper Steak with Onions Combination Plate

Sliced steak stir-fried with onions and bell peppers, served in a savory brown sauce.

C4. Boneless Ribs Combination Plate

Pork ribs, marinated in barbecue sauce, then roasted and served in bite-sized pieces.

C5. Shrimp with Lobster Sauce Combination Plate

Shrimp served in a savory white sauce, typically includes minced pork, peas, and carrots, garnished with scallions.

C6. Curry Chicken with Onions Combination Plate

Tender chicken and onions in a rich, flavorful curry sauce, served hot and ready to enjoy.

C7. Sweet & Sour Chicken Combination Plate

Crispy chicken balls in a tangy sweet and sour sauce with bell peppers and onions.

C7. Moo Goo Gai Pan Combination Plate

Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and a mix of vegetables, typically served in a delicate white sauce.

C9. Chicken Lo Mein Combination Plate

Stir-fried egg noodles with chicken and commonly includes vegetables such as cabbage and carrots.

C9. Pork Lo Mein Combination Plate

Soft noodles stir-fried with tender pork strips, crisp carrots, onions, and green onions.

C10. Beef Lo Mein Combination Plate

Stir-fried soft egg noodles with slices of beef and a mix of vegetables, typically including onions and bean sprouts, in a savory sauce.

C10. Shrimp Lo Mein Combination Plate

Stir-fried egg noodles with shrimp and a mix of vegetables, typically seasoned with a savory sauce.

C11. Pork w. Broccoli Combination Plate

Pork sautéed with broccoli in a savory brown sauce.

C11. Chicken w. Broccoli Combination Plate

Sliced chicken and broccoli, typically includes bamboo shoots and carrots, all sautéed together in a savory brown sauce.

C12. Shrimp w. Broccoli Combination Plate

Shrimp and broccoli stir-fried in a savory brown sauce, typically accompanied by pork fried rice and an egg roll.

C12. Beef w. Broccoli Combination Plate

Sliced beef and fresh broccoli stir-fried, typically served with a brown sauce.

C13. Chicken w. Mixed Vegetables Combination Plate

Sliced chicken breast stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, all tossed together in a savory brown sauce.

C13. Pork w. Mixed Vegetables Combination Plate

Pork sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

C14. Shrimp w. Mixed Vegetables Combination Plate

Jumbo shrimp sautéed with a medley of fresh vegetables in a savory brown sauce. Served with pork fried rice and an egg roll.

C14. Beef w. Mixed Vegetables Combination Plate

Beef sautéed with a medley of vegetables, including broccoli, carrots, water chestnuts, and snow peas in a savory brown sauce.

C15. Chicken w. Mushrooms Combination Plate

Sliced chicken breast stir-fried with mushrooms, typically including a mix of vegetables, in a savory brown sauce.

C15. Beef w. Mushrooms Combination Plate

Sliced beef and mushrooms, typically served with a brown sauce, accompanied by pork fried rice and an egg roll.

C15. Shrimp w. Mushrooms Combination Plate

Shrimp stir-fried with fresh mushrooms, typically includes a variety of vegetables in a savory brown sauce.

C16. Beef w. Garlic Sauce Combination Plate

Tender beef strips smothered in a rich garlic sauce.

C16. Chicken w. Garlic Sauce Combination Plate

Tender chicken in a rich garlic sauce.

C16. Shrimp w. Garlic Sauce Combination Plate

Tender shrimp tossed in a rich garlic sauce.

C17. Hunan Shrimp Combination Plate

Stir-fried shrimp in a spicy Hunan sauce.

C17. Hunan Chicken Combination Plate

Stir-fried chicken in a spicy Hunan sauce.

C17. Hunan Beef Combination Plate

Stir-fried beef in a spicy Hunan sauce.

C18. Szechuan Beef Combination Plate

Tender beef stir-fried with Szechuan spices.

C18. Szechuan Chicken Combination Plate

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

C18. Szechuan Shrimp Combination Plate

Stir-fried shrimp in a spicy Szechuan sauce.

C19. Chicken w. Cashew Nuts Combination Plate

Crispy chicken, cashew nuts, and vegetables in a flavorful sauce.

C20. Hot & Spicy Beef Combination Plate

Tender beef in a spicy sauce, served hot and full of flavor.

C20. Hot & Spicy Chicken Combination Plate

Crispy fried chicken tossed in a spicy sauce, served hot and perfect for those who like a little heat.

C21. Triple Delight Combination Plate

Shrimp, chicken, and beef stir-fried with a medley of vegetables, typically served in a savory brown sauce.

C22. General Tso's Chicken Combination Plate

Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

C23. Mongolian Beef Combination Plate

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

C24. Sesame Chicken Combination Plate

Deep fried breaded chunks of chicken with broccoli in sesame brown sauce.

C25. Mixed Vegetables Combination Plate

Stir-fried assortment of vegetables such as broccoli, baby corn, carrots, mushrooms, and bamboo shoots in a savory brown sauce.

C26. Teriyaki Chicken (5) Combination Plate

Tender chicken skewers marinated in teriyaki sauce, grilled to perfection, served in a set of five.

C27. Honey Chicken Combination Plate

Deep-fried chicken coated in a sweet honey sauce, typically accompanied by green peppers and carrots.